Използваме бисквитки (cookies)
Сайтът използва задължителни бисквитки за автентикация и функционалност, и аналитични бисквитки за подобряване на изживяването ви. Повече информация в нашата политика.
We are a specialized Bulgarian mushroom farm producing premium oyster mushrooms (Pleurotus ostreatus) and shiitake for restaurants, distributors and retail chains across Europe.
We are one of Bulgaria's leading oyster mushroom producers, supplying fresh, chemical-free mushrooms grown on premium sunflower husk and wood chip substrate.
No pesticides, no hormones. Pure substrate of sunflower husks and wood chips.
Harvested and delivered within 24 hours. Maximum freshness guaranteed.
Full food safety compliance. Traceability from substrate to delivery.
Flexible quantities for restaurants, distributors and retail chains.

Pleurotus ostreatus
Our flagship product. Freshly harvested daily, meaty texture, mild nutty flavour. Available in 250g, 500g retail packs or bulk.

Lentinus edodes
Premium shiitake with rich umami flavour. Grown on oak wood chip substrate. Ideal for Asian cuisine and health-focused menus.

Pleurotus + Lentinus
A curated mix of oyster and shiitake mushrooms. Perfect for premium retail, gourmet restaurants and food service.
Fill in the form and our team will get back to you within 24 hours with pricing, availability and delivery options for your country.
Phone / WhatsApp
+359 890 598 007Farm Location
Glozhene village, Lovech region, Bulgaria
Working Hours
Mon–Fri: 08:00–17:00 (EET)
Located in Glozhene village, Lovech region, Bulgaria, Sunrise Food is a specialized mushroom farm producing fresh oyster mushrooms (Pleurotus ostreatus) and shiitake on a premium substrate of sunflower husks and wood chips — no chemicals, no pesticides, full traceability.
Yes, we supply to international partners across Europe. We can arrange refrigerated transport or work with your logistics provider. Contact us to discuss delivery options for your country.
For international B2B orders, the minimum is typically 50 kg per delivery. We are flexible and happy to discuss your specific requirements.
Yes. We hold a HACCP food safety certificate. Our mushrooms are grown on a substrate of sunflower husks and wood chips — no pesticides, no hormones, no chemical additives.
We offer 250g and 500g retail packs, as well as bulk packaging (5kg, 10kg trays) for wholesale and food service clients. Custom packaging is available on request.
Our mushrooms are harvested and packed within 24 hours of delivery. We maintain a full cold chain (0-4°C) from farm to destination.